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MEC3 in Cups - Gourmet Coffee & Smoothie Recipes

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Miscela d'Oro is pleased to share with you some exclusive coffee & smoothie recipes from our very own Sicilia 1946 cafe in Messina, Sicily. Each of these luxurious drinks can be easily created in your home, office, cafe or restaurant using premium Miscela d'Oro espresso and MEC3 in Cups products available at Miscela d'Oro USA. Please keep in mind you can easily modify any of these recipes by simply substituting your favorite MEC3 in Cups flavor. We hope you enjoy these as much as we do!

Espresso Gourmet Recipes
Miss Ruby Quella Ruby: 10g (1 pump)
Miscela d'Oro Espresso: 1 shot
Top w/ whipped cream & decor.
Mister Chocolate Quella: 10g (1 pump)
Quella White Chocolate: 10g (1 pump)
Miscela d'Oro Espresso: 1 shot
Top w/ whipped cream & decor.
Miss Strawberry Squeeze Strawberry Dream: 5g (1/4 squeeze)
Quella White Chocolate: 10g (1 pump)
Miscela d'Oro Espresso: 1 shot
Top w/ whipped cream & decor.



Spanish Latte Recipes
Pistachio Spanish Latte Quella Pistachio: 10g (1 pump)
Milk: 140g (5.0 oz)
Condensed Milk: 20g (0.70 oz)
Miscela d'Oro Espresso: 1 shot
Ice as required.
Ruby Spanish Latte Quella Ruby: 10g (1 pump)
Milk: 140g (5.0 oz)
Condensed Milk: 20g (0.70 oz)
Miscela d'Oro Espresso: 1 shot
Ice as required.



Smoothie Recipes
Coffee Crunch Mango Smoothie GranFrutta Mango: 10g (1 pump)
Miscela d'Oro Cracked Beans: 8
Water: 85g (3.0 oz)
Ice: 180g (6.5 oz)
Coffee Crunch Strawberry Smoothie GranFrutta Strawberry: 10g (1 pump)
Miscela d'Oro Cracked Beans: 8
Water: 85g (3.0 oz)
Ice: 180g (6.5 oz)


Also, we created the following video at our Miscela d'Oro Sicilia 1946 cafe showing professional step-by-step creation of these recipes for your viewing pleasure:

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